Menu

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    • Appetizers

    • Stuffed Mushrooms

      11.95

      Fresh mushroom caps stuffed with our own mixture of artichoke hearts, cream cheese, Italian bread crumbs, Parmesan cheese, and seasonings; topped with mozzarella and broiled until piping hot.

    • Artichoke Hearts

      11.95

      Tender artichoke hearts, sautéed in olive oil, garlic and basil. Served warm and garnished with Parmesan cheese and chopped tomato.

    • Caprese Salad

      11.95

      Ripe Roma tomatoes with fresh mozzarella and basil served with extra virgin olive oil and aged balsamic vinaigrette.

    • Gorgonzola Bread Rounds

      9.95

      Slices of our crusty, whole-grain bread topped with Gorgonzola cheese, flame-broiled until golden, and garnished with crisp apple slices.

    • Pesto Bread Rounds

      9.95

      Our whole-grain bread slices spread with fresh pesto, covered with mozzarella cheese, broiled, then topped with fresh tomato slices. Served hot.

    • Mussels

      15.95

      Fresh Prince Edward Island mussels steamed in our luscious white wine garlic and olive oil broth with just a tiny kick of red pepper. Delicious with our fresh baked bread.

    • Daily Specials

    • Fish of the Day

      market price

      Ask us about the selection and method of preparation.

    • Friday - Eggplant Parmesan

      19.95

    • Saturday - Lasagna

      19.95

    • Main Courses

      Specialties served with sautéed vegetables, pasta and tomato basil sauce, house salad, bread, and roasted garlic. Substitute side pasta - Add 3.00. Substitute Caesar salad - Add 3.00.

    • Filet Mignon

      50.95

      Our choice beef filet is cut in house, seasoned, pan seared in olive oil, and served with our rich red wine tarragon sauce. A house specialty!

    • Pan Roasted Pork Chop

      28.95

      Twelve oz. bone in pork chop pan roasted and finished with a porcini mushroom demi-glace.

    • Shrimp Provencal

      24.95

      Large shrimp sautéed in olive oil with garlic, shallots, white wine, fresh tomato, cream and Parmesan cheese. Served over linguini.

    • Chicken Parmesan

      22.95

      Boneless chicken breast pounded thin, breaded with seasoned bread crumbs and Parmesan, pan sautéed and topped with mozzarella cheese served on a bed of spaghetti with Ermilio’s Tomato and Basil sauce. An Italian classic!

    • Tuscan Chicken Pasta

      22.95

      Pan-seared chicken breast atop penne pasta with sautéed spinach, artichoke hearts, and sun-dried tomatoes. All topped with a creamy parmesan sauce.

    • Chicken Marsala

      26.95

      Eight oz. chicken breast sautéed in butter with mushrooms, shallots, and Marsala wine.

    • Pastas & Sauces

      First, choose your favorite sauce...

    • Mom’s Homemade Meatballs In Red Sauce

      19.95

      Two large, 100% lean ground beef, hand-rolled and seasoned with Mom’s favorite Italian herbs and spices; simmered in her rich, flavorful red sauce. This is a family tradition!

    • Garlic & Olive Oil

      17.95

      Plain and simple, garnished with parsley and chopped tomatoes. Delicious on any pasta, this one is the real thing!

    • Italian Sausage

      16.95

      A link of sweet and spicy Italian sausage covered with Mom’s red sauce. This is Uncle Sal’s favorite!

    • Primavera

      16.95

      Assorted fresh vegetables sautéed in virgin olive oil, garlic and our own medley of seasonings. Combined with vegetable broth, this is a light and healthy dish.

    • Gorgonzola Cheese Sauce

      15.95

      Chunky, creamy sauce made with tangy, aged Italian bleu cheese softened in hot olive oil with garlic and a touch of cream.

    • Tomato Basil

      14.95

      Aunt Millie's own combination of fresh whole leaf basil, ripe tomatoes, and a subtle blend of herbs. A light, tasty marinara.

    • Alfredo Sauce

      15.95

      King of the cream sauces! Butter, heavy cream and Parmesan cheese make the base for this rich Northern Italian classic. We add our own special touch to make this a sauce you will remember.

    • Baby Clams with Pasta

      19.95

      Little neck clams sautéed with fresh tomato, garlic and virgin olive oil.

    • Pesto

      15.95

      A robust combination of fresh basil, garlic, pine nuts, Parmesan and Romano cheeses; blended together in virgin olive oil. Garlic and basil lovers, this one’s for you! With its distinct flavor of Genovese origin, this is Aunt Jessie’s favorite.

    • Pastas

      Next, choose a pasta (Gluten-free pasta is available)

    • Spaghetti

      Traditional round pasta.

    • Linguine

      Traditional thin, flat pasta.

    • Fettuccine

      Wide, flat pasta.

    • Spinach Fettuccine

      A green, wide, flat pasta.

    • Penné

      Macaroni tubes.

    • Gnocchi

      + 4.00

      Small potato pasta dumplings. Add 4.00 to the price of any sauce.

    • Cheese Filled Tortellini

      + 4.50

      Tri-color ricotta filled pasta rings. A house specialty with Alfredo or any sauce. Add 4.50 to price of any sauce.

    • Ravioli

      +$6.00

      Uncle Sal E.’s favorite; six jumbo ricotta or spinach and ricotta stuffed rounds. 

    • Salads

    • House Salad

      6.95

      All of our pasta and daily specials are served with our fresh house salad. Choose your dressing below:

    • Vegetarian Chef Salad

      12.95

      Crisp romaine lettuce with assorted fresh vegetables, ripe tomatoes, and mozzarella cheese.

    • Grilled Chicken Breast Salad

      16.95

      Our chef salad topped with a boneless, marinated char-grilled chicken breast.

    • Lorenzo’s Caesar Salad

      11.95
      (with chicken) 16.95

      Crisp romaine lettuce, served with our take on Caesar dressing, whole grain croutons, and freshly grated Parmesan cheese.

    • Homemade Salad Dressings

    • House

      A classic Italian vinaigrette

    • Pesto

      Fresh basil and garlic vinaigrette.

    • "Too Blue For You"

      Thick and chunky bleu cheese.

    • Sides

    • Hand-rolled meatballs (two)

      9.00

    • Sweet Italian sausage link

      7.00

    • Sautéed fresh vegetables

      5.00

    • Grilled chicken breast

      7.00

    • Sautéed Shrimp (four)

      13.00

    • Drinks

    • Espresso

      4.50

    • Cappuccino

      6.00

    • Latte

      6.00

    • Desserts

    • Chocolate Pistachio Cannoli

      10.00

    • Tiramisu

      9.00

    • Italian Wedding Cake

      9.00
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